Today, after perfectly poached eggs for more than seven months, a yolk broke!
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Breakfast every day.
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- Breakfast in California
- Irene wanted me to write a blog, but I thought I'd try this for a year instead. Years later, in 2011, I realize that the above no longer makes sense, since I have stopped photographing breakfast and instead occasionally put down random thoughts. These days I photograph our granddaughter's lovely face, paint for fun, knit and teach knitting at an after-school program for girls, and read. Life is good, if a bit slow, but then, so am I.
1 comment:
I like that. It makes for a very artistic study and it gives it a je ne sais quoi. As if all the previous poached eggs have led up to this imperfect moment, that is so perfect and unique. It makes it look more appetizing too and you can take some bread and sop up the yolks.
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