Thursday, March 26, 2009


3-26-09

3 comments:

Irene said...

I'm glad you posted which book you're reading, otherwise I keep thinking that I've already seen this breakfast. Maybe you can put different flowers on your plate or something. I like it better when you have a surprise breakfast and the suspense of when you are again keeps me on the edge of my seat. Are you getting ready to make another custard pudding yet?

Breakfast in California said...

I made a custard for my neighbor who just got out of the hospital. She's not anyone you'd know. Can you eat egg custards?

Irene said...

If it's soft enough I can eat a small amount of it. The softer, the better.